Protein entrées
Choice sirloin steak grilled with roasted garlic, butter, salt, pepper, & house steak sauce.
Chicken breast grilled with garlic butter, roasted lemon, salt, pepper, & house chicken sauce.
Charbroiled pre-marinated beef short ribs served with sweet & spicy sauce.
Grilled pork belly with Golden Flames' barbecue sauce.
Pre-steamed pork belly, deep-fried, & served with house special sauce.
Chicken breast lightly battered in japanese bread crumbs, deep-fried, & served with katsu sauce.
Pork loin lightly battered in japanese bread crumbs & served with katsu sauce.
Fried chicken wings coated with sweet & mild spicy
Thinly sliced beef cooked with sweet & sour brown sauce.
Pan-seared minced pork and vegetables served with gyoza sauce.
Mixed ground beef, pork and vegetables rolled in rice paper wrap.
Ground pork, minced carrot and celery rolled in rice paper wrap.
Grilled and minced pork ears sizzled with diced onions and green sweet chili.
Jumbo shrimp grilled with garlic butter, roasted lemon, salt, pepper, & shrimp sauce.
Atlantic salmon grilled with garlic butter, roasted lemon, salt, pepper, & brown sauce.
Flattened, grilled shrimp sautéed in sweet wine creamy sauce.
Deep-fried shrimp, asparagus wrapped with bacon, & served with spicy, sweet sauce.
The choice of chicken, beef, shrimp or vegetables. Chicken fried rice and vegetable fried rice are both available as sides.
Rich in pork and beef, cooked with sweet spaghetti sauce.
Thin rice noodles and vegetables sautéed in special sauce.
Thick, sticky rice noodles cooked with pork or chicken, baby bok choy in brown sauce.
Japanese ramen noodles and vegetables, stir-fried with roasted garlic & brown sauce (Add. chicken, pork or shrimp $)
Wheat noodles sautéed with roasted garlic sauce.
Round-bowl entrées
Thick wheat noodles and minced vegetables in pork broth, simmered chasu and fish cake
Pork broth, Japanese style noodles, egg, vegetables and simmered chasu
Creamy Mixed pork broth, Japanese style noodles, egg, vegetables and rolled simmered chasu
Beef broth and egg noodles.
Chicken broth and egg noodles.
Thick wheat noodles and minced vegetables in pork broth
Chopped lettuce, cucumbers, grilled chicken or seared beef and served with yummy house salad dressing.
MEAT:
Mixed ground beef, pork and vegetables rolled in rice paper wrap.
Ground pork, minced carrot and celery rolled in rice paper wrap.
NOODLES+RICE+SOUP
The choice of chicken, beef, shrimp or vegetables. Chicken fried rice and vegetable fried rice are both available as sides.
Wheat noodles sautéed with roasted garlic sauce.
Beef and vegetable broth.
SALAD+VEGETABLES:
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
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